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Ouma Rusks : ウィキペディア英語版
Ouma Rusks
Ouma Rusks ((アフリカーンス語:Ouma Beskuit) - literally "Grandmother's Rusks") is a South African brand of rusk made from a traditional South African recipe for beskuit.〔Campbell, James. (2010) ("The Americanization of South Africa." ) p. 16〕 It was developed in 1939 as "Outspan Rusks" in the Eastern Cape town of Molteno, but changed its name to Ouma soon after. In 1940 the newly created governmental Industrial development Corporation (South Africa) gave its first start-up loan to Ouma Rusks.〔Rustomjee, Zavareh. (2007) ("The Development of South Africas Chemical Industry and Its Implications for Chemical Sector Development in Southern Africa." ) Instituto de Estudos Socials e Economicos (IESE), Maputo, Mozambique〕〔"A public-private partnership success story." ''Business Day'' (South Africa) 14 September 2012. accessed via subscription Gale General OneFile.〕 Ouma became part of Fedfood in the 1970s, and since 1992 has been owned by Foodcorp (South Africa).
Though based in South Africa, Ouma Rusks are consumed internationally due to the diaspora.〔"The Ouma Legend Lives On and On." ''Africa News Service'' 24 April 2012. accessed via subscription Gale General OneFile, or via (AllAfrica.com ) by subscription〕
== References ==


抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Ouma Rusks」の詳細全文を読む



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